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Wednesday, November 28, 2012

El Cerdo @ Changkat Bukit Bintang

El Cerdo, a restaurant you will not be disappointed with . El Cerdo is Spanish, means 'The Pig'. This is a restaurant which specialise in pork dishes. The dishes here are so delicious, you'll be back for MORE ! And I concluded that their service was really great. I rated them as 8/10!! (For such a fussy person like me)

Complimentary bread & mince pork dip (Pig Liver Pate) served before the main meal arrives.


Jamón Serrano from Spain - Imported High Quality Spanish Cured & Air Dried Ham served on Rock Melon.The Serrano ham was cool and really thin! A bit salty when tasted but could be eaten together with the sweet & juicy rock melons.

Oven Roasted Iberico Spare Ribs (Recommended)
- The pork ribs soft , juicy , taste superb. Forget about the silverware, just eat it by using your fingers, because it is fingers licking good!

Marinated pork shoulder steak. The meat has been marinated for 48 hours with paprika, herbs, onions, garlic and mild Dijon mustard.

As I always said, a dinner is never complete without its dessert.


Do make appointment before u come.
Open Daily for Lunch & Dinner
(closed between 3pm - 6.30pm)
except Saturdays, El Cerdo is closed for lunch and open for dinner only.
Reservation: Call 603 2145 0511

No. 43 & 45, Changkat Bukit Bintang,
50200 Kuala Lumpur, Malaysia.
Tel: 603 2145 0511 | Fax: 603 2145 1375
Email: werner@elcerdokl.com
Website: www.elcerdokl.com

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